eat what they could raise, McIntire supposed. But you couldnât raise chickens or pigs without feeding them, and that took money. Mike Maki hadnât been able to do much since heâd taken that dive off the roof in July. And he hadnât pulled a paycheck since being laid off from his wartime job at Fordâs glider plant.
âHad they come across anything promising?â he asked.
âTo tell the truth I thought they might of. Ross started acting pretty excited about a month ago, not saying anything for sure, but dropping a few hints, you know. With Bambi gone, though, I guess thatâs that. Ross needs to find something. Heâd like to stay here and keep on farming, but thereâs no future in it.â Tiny spatters of blood made an intricate trail across the once-white daisies of her apron. âI feel it was an act of God that he wasnât with Bambi, and didnât end up dead, too.â
âSo Ross came home from the dance early?â
âWell, we didnât get out of there until about one-thirty, maybe closer to two. Ross was already in bed by then.â She gave an indulgent motherly shake of the head. âI tripped over his shoes when I came in the door. The sauna was hot so heâd been home for awhile. He said he came home early because he wasnât feeling so good. He did look kind of
kipia
all day yesterday. I didnât ask any questions, but I wasnât born yesterday. Well, maybe he learned a lesson.â
McIntire had never seen Ross looking anything but
kipia.
The lid on the canning kettle began to bounce. Grace slid it to the rear of the stove, grasped one of the birds and dunked it into the scalding water. Then she lifted it out, slapped it on the table, and began stripping it of its feathers. The aroma of wet chicken feathers is nothing, McIntire knew, to compare with the sickly odor unleashed by the evisceration process. It was getting darker, and after determining that her husbandâs recovery was progressing satisfactorily, McIntire left Mrs. Maki to prepare her dinner in solitude.
XII
Why so many words and so much perplexity?
McIntire took time for one more stop before heading home. The windows at the front of Mark Guibardâs blue-painted house were dark, but the glow of a back porch light spilling across white sand and inky water told him the doctor was at home.
McIntire tapped on the door and went in. He found Guibard, as heâd expected, in the darkened living room seated in a chair drawn up before a window. Outside, a trio of raccoons tussled over a pan of table scraps. They reminded McIntire of overweight rats dressed for winter, but the doctor seemed enthralled by their activities. He waved McIntire to a chair and waited until the creatures toddled off with the last morsel of chicken skin before switching on a lamp and getting to his feet.
âI suppose you want to know every gory detail.â
âSuppose again. Just give me the highlights. What did he die of, some kind of poisoning?â
Guibard walked to the kitchen and returned with a glass. He poured in a carefully measured three fingers from the bottle on his chair-side table and handed it to McIntire. McIntire accepted it with much greater anticipation than he did Grace Makiâs coffee. The doctor, as a self-proclaimed reformed teetotaler, compensated for years of abstinence by buying, as he put it, âexcellent booze.â
Guibard added a dollop to his own glass, took a sip and sat down. âI canât be positive until I get some test results. But if I was forced at gunpoint to give my opinion, Iâd go out on a limb and say that the contents of that boyâs stomach showed enough
Lobelia inflata
to knock over a horse.â
âLobelia what?â
âInflata. Old Sadie LaPrairie used to take a dose of it for everything that ailed her, smoke it even. Iâll never forget the smell. Couldnât stand it. But it isnât all that
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